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Microfarm Project

Our specialty coffee journey continues…

In our never-ending specialty coffee journeys around the world, we explore coffee-producing regions to discover exciting flavours of unique specialty varietals. Our team is driven by the passion of bringing out the best possible aromas, flavours, sweetness, acidity and body of each coffee variety that we source. Every origin, every harvest and every lot has different sensory characteristics.

And it’s our purpose in life to make the most unique coffees for you!
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Direct Trade

Return to the roots…

* The following text was written by our partner and photographer Panos Georgiou, who traveled with us to Brazil, in order to discover photographically all those Unique People who take care of our coffee.

Let me explain a bit of this title.. I was born in a small mountainous village in Greece some years ago. Back then, the people of the province worked the land with their bare hands. For those, the coffee break was necessary not only to rest and gather strength, but also to enjoy what they had accomplished with their own hands. Somewhere in these moments of relaxation and enjoyment, began my relationship with coffee. (more…)

Our philosophy

lowe lowe

We believe and invest, in the science of coffee!

At Coffee Island everything is done scientifically, with great attention to detail… from picking the beans from the best farms, to continuous supervision and staff training.

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